Gourmet of the HAMADORI area in FUKUSHIMA Ken

"Ken" in Japanese means "Prefecture"

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That's because it's only a travel agency in Japan that specializes in arranging travel throughout the Tohoku region in Japan.
The TOHOKU region refers to the northeastern part of the main island, Honshu of Japan.
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 Recommended items you won't regret in Hamadori area, Fukushima Ken

Recommended items for the trip will be added sequentially. Please check back from time to time.
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FUKUSHIMA Ken MAP
               
                 
Desination Outline City/Town/Village Map
NAMIE Yakisoba well-known local gourmet(stir-fried noodle)  
It is one of the well-known local gourmet foods. Thick noodles are stir-fried with bean sprouts and pork, and seasoned with a rich sauce. Many people eat it with a sprinkling of chili pepper. It once won first place in the B-1 Grand Prix, a national competition for B-class gourmet food. At the food court of Roadside Station Namie, there is a famous set of "Namie yakisoba" and "Shirasu Donburi (rice bowl with whitebait)", and there is always a line. (The local Ukedo fishing port is famous for landing whitebait.)

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NAMIE(Town)  
MATSUKAWAURA Bay Recovering from the damage by the tsunami  
Matsukawaura is a beautiful lagoon known for its white sand and green pines. It is separated from the Pacific Ocean by a sandbar. It suffered extensive damage from the tsunami caused by the Great East Japan Earthquake on March 11, 2011, but is now slowly returning to its pre-disaster appearance. Hotels for tourists are gradually reopening or newly opening. The reconstruction public market "Hamanoeki (Beachside Station) Matsukawaura" opened near the sea sells fresh seafood caught in Soma, as well as local agricultural products, processed foods, and souvenirs. At the food court, you can enjoy dishes made with seasonal local seafood and agricultural products.

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SOMA(City)
 
 
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